2025-08-26 0/10
Overview
Where do chefs go to eat? Korea's top chefs have their go-to spots, and there's something special about them. Hearty dishes from a no-frills auntie, with words warmer than the food. Stories unfold at her table, from quiet moments to genuine laughter. Chef's Go-To, your next favorite.
Director :
Writer :
Cast
Yoon Doo-joon
Yoon Nam-no
Jung Ji-sun
임태훈
데이비드 리
Seasons List
Season 1
No description available.
1. "5-makase" special at Gyeongdong Market
2. Savory overload: Hanwoo beef tripe
3. Michelin-worthy Bar Bites: A Gourmet's Favorite Pub
4. Flavors of Time: Pork Gopchang Hot Pot
5. Mom's Cooking: A Nostalgic Beer Diner
6. Philosophy in Every Bite: A Meat Restaurant Perfected from Scratch
7. Seasonal Seafood Feast: Samcheonpo's Local Tavern
8. Chefs' Favorite Spot for Team Dinners: Spicy Braised Chicken
9. 45 Years of Flavor: Legendary Old-School Fried Chicken
10. K-Street Food Heaven at Namdaemun Market
11. Korean Soul Food: Ox Blood Hangover Soup
12. 50 Years of Flavor in Gwanghwamun: Pork Belly and Soybean Paste Stew
13. Auntie's Magical Touch: Dishes to Pair with Drinks
14. Hidden Stars of the Table: Side Dishes Rediscovered
15. A New World of Fried Delights: Late Night Kushikatsu
16. A Fiery Temptation: Taking on the Fermented Skate
17. The Pride of Korean Cuisine: Barley Rice Set
18. A Journey through Land, Sea, and Sky: A Classic Chinese Feast